Saunders
- May 8, 2001
- Rated 3 of 5 by
varcel from New Orleans, Louisiana
The menu consists of Argentian meat cuts and some local cuisine, and anything that is widely popular in South America. The wait staff is very attentive, willing to please, and to me the service was better than the food. I'd give the food a b+, the service an a+!
From journal Bolivian Secret Oruru's Carnaval