Editor Pick
Only Seafood
- August 24, 2002
- Rated 3 of 5 by
superpurd from Williams Lake, British Columbia
The location is across the street from the main beach in Pahia and thus if you have a seat with a view, the view is gorgeous. The building itself was previously a residence which has been made into two restaurants. There is a bistro on the main floor and Only Seafood is upstairs on the second floor. (better view) The restaurant does not accept reservations so you take your chances if there during the busy season (Dec. -- Feb) Not a big risk though as there are a half-dozen decent restaurants in the area. The attitude of the restaurant is casual including the decor, furniture, and the staff. Staff was friendly and efficient. The only real reason to go however is the food. Sushi and raw fish salads are available as well as a selection of about 8 to 10 entrees, almost all seafood. I had scallops with bacon served in a puff pastry and my spouse had their fish of the day special (hacupah) served with rice and a salad. The price quoted above is in US dollars. In NZ $s between $20 - $30. Credit cards are accepted. It was a pleasant dining experience with good food, but did not have anything special that would necessarily say we just have to go back there again.
From journal Three days in the Northland