I Visit Frequently!
- September 2, 2008
- Rated 5 of 5 by
jamesj425 from Mendenhall, Mississippi
I've eaten in what rate to be some of the best steak houses in the USA.Chicago Chops,Morton's, Ruth's Chris, Broadway Joe's NYC,Gaucho Room, Miami, etc. Without a single doubt, Beechwood beats them all, hands down. If prime steak is what you came for,you will not leave Beechwood disappointed. The steaks are world class and at very reasonable prices. This is not to say the rest of the menu is shabby. Everything I have ever had the Beechwood was great. I highly suggest the Beechwood salad.
J Jennings
Editor Pick
Beechwood Restaurant and Lounge
- January 11, 2001
- Rated 4 of 5 by
lubmac from Lubbock, Texas
At first glance, The Beechwood looks a little suspect. The building is old and a little beat looking, but the number of cars filling the lot told the tale we hoped. We were not disappointed. The restaurant was packed with hungry patrons, ordering up the vast array of seafood and charcoal-grilled steaks offered on the menu. We started with a fresh salad, complete with homemade croutons and a superb house vinigrette dressing. My main course, a combination of fish and shrimp, was out of this world. The shrimp were HUGE, all in a beer batter and fried golden. The fish was thick tender filets served with tartar sauce, a loaded baked potato, and fresh steamed veggies. Accompanied by fresh hush puppies and rolls, the meal was more than enough to satisfy any appetite. I was careful and saved room for dessert, which was a cool slice of Key Lime Pie, a great finish to dinner. The service was great, handling our requests with smiling ease. Please don't let the rough exterior of the Beechwood scare you off, you'll find that this is one book you can't judge by it's cover.
From journal Stoppin' in Vicksburg