July 29, 2004
As I said in the beginning, the food is just ok. We had the Saturday breakfast buffet the morning after we arrived and it consisted of the very basics of a breakfast buffet. Nothing really stood out as great. Just average food served in chafing dishes which had been there a little too long. We had dinner there a few nights later hoping it would be better but, alas, it wasn't so. My steak was akin to a Ponderosa steak and my wife had the ribs, which she said were good but I got the impression that they weren't really. The kids, well, they had their own Goldfish crackers and some fruit and baloney we brought for them...we think they got the better deal.
From journal Door County: The Key to Relaxation