Erin, our server got to us quickly, even though they were extremely busy and soon we were leaning back, people watching and sipping on delicious frozen pina coladas.
My husband had the sirloin steak with boursin cheese and garlic mashed potatoes. The steak was perfectly cooked and the potatoes homemade and delicous. I had the All American Fried Chicken which was boneless chicken fillets and french fries with a honey mustard dipping sauce. My portion was huge but the coating on the chicken was pretty tasteless, this was relieved by the honey mustard dip.
Joe had a hamburger plate which he enjoyed. There were a few snafus in our service but overall it was a good experience. They have some delicious sounding desserts but the large portions ment we were just to full to try them. The location of this restaurant is perfect for a visit to the historic district.
July 15, 2001
From journal A Day in St Charles