Il Vicino Wood-Oven Pizza and Brewery
- September 3, 2000
- Rated 4 of 5 by
Donna Walstrom from Westcliffe, Colorado
Lunch at Il Vicinos' after a day of shopping is a treat in its own. Fresh wood-oven baked pizza and house salad with gorgonzola cheese sure hit the spot. The restaurant brews its own root beer which is really worth a try or I'd suggest one of their award-winning ales.
Pizza topping choices are more extensive than any other pizzaria with things like: toasted pine nuts, fresh basil, artichoke hearts, eggplant, capers and wild mushrooms. Besides pizza and salad they offer calzones, sandwiches, lasagna with or without meat, and a minestrone soup that will make your mouth melt. It's a busy place most days at lunch hour so get there early for one of the best meals in town. Visit them at their website www.ilvicino.com
From journal "Heart of the Rockies"