Description: Thanks to tip-offs from IgoUgo members billmoy and captain oddsocks, our only choice for dinner in Sarajevo was Inat Kuca. It was a great recommendation and the perfect introduction to Bosnian food.
Both previous reviewers sought to warm up winter’s chill at Inat Kuca, but I can report that the restaurant is lovely on a summer’s night as well. We sat in the upstairs window nook, opened the windows, and enjoyed warm air and good food.
We ordered some of the same dishes as billmoy and captain oddsocks, plus about half of the rest of the menu—what can I say, we were hungry! We got the Bosnian Pot, along with a couple of orders of Bey’s Soup, a spinach pie, a mixed meat plate of appetizers, and beef medallions with fries. Also some local beer, wine, and coffee, which was exquisitely presented alongside a Turkish Delight on a copper platter. One of the best parts, though, was the absolutely delicious bread.
The service was unexpectedly quick, even though our server had to climb a couple of flights of stairs each time he visited us, and the atmosphere was Old World perfect. I’m going to concur with billmoy and captain oddsocks and recommend the venerable Inat Kuca to all future visitors to Sarajevo.
Close