Le Macine
- January 12, 2003
- Rated 4 of 5 by
Liisa from Daytona Beach
Having tried the restaurants near Piazza Tasso, our wonderful host, Pepe, at the Hotel Savoia, suggested we go to Le Macine, a 1-minute walk up the hill from the hotel. The locals like the pizza which looked wonderful, but we never got around to ordering pizza. We ate here not once, but three times, enjoying the homemade gnocchi with a very light tomato sauce, pasta with clams, and some excellent veal dishes. Every dish was well prepared. We also spend New Year's Eve at Le Macine to celebrate the evening. The set menu included a seafood antipasto, ravioli with walnut sauce, a pasta with three cheeses, a course of jumbo fried shrimp, a beef filet in mushroom sauce, and dessert. I highly recommend Le Macine for pizza (as the locals do) and for a full meal at very reasonable prices.
From journal A Relaxing Time in Sorrento