We ate several dinners at the grill, with more disappointing results. The menu choices seemed interesting, but the food was bland and in some cases tasted pre-packaged. The French onion soup was okay, but it was topped with mozzarella cheese instead of gruyere, with soggy bread in it. One night, I ordered a grilled maple-marinated flank steak with frizzled onions (not really a bargain at $16.95). It came dry, overcooked, chewy, flavorless, and without the onions. The waitress seemed surprised--she said it was a house favorite (though some staff was new), and she offered to bring me something instead. I re-ordered, and my burger came well-done instead of medium-rare (plus, it was obvoiously a pre-made frozen patty). I decided to just eat the mashed potatoes and mashed cauliflower side dishes (both good) and call it a night, since the kids had long since finished their meals. Another night, I had a very uninspired, dry shepherd's pie (my 3-year-old liked it, since it was basically bland, crumbled, chopped meat, canned corn niblets, and mashed potato).

The kids meals are the usual--hot dog, burger, nuggets, grilled cheese, pasta in butter or red sauce, etc. They do offer a nice choice of sides for the kids--smiley face fries, applesauce, veggies, fruit salad, roasted apples, and a few others, but you can only choose one--just try to convince a toddler to pick fruit or a veggie INSTEAD of smiley fries. Desserts come with the kids meal--a white chocolate-coated Rice Krispie treat or a "cup of dirt" (canned chocolate pudding with crushed oreos).

If you like beer or something with a bit of kick to it after skiing, it sounded like the bar had a wide range of offerings, including local beer on tap, but that's not really our speed, so we didn't partake.