At the resort, the food was all-inclusive. There were several places to choose from for varied preferences. One place was Italian, but most were Jamaican. There was one place that offered a buffet all day. It was the only place that didn't need reservations. I enjoy all kinds of food and love trying new things from other cultures. Akee and cod was their specialty. I liked it. Of course, Caribbean jerk was always available. The most popular was anything made with Jamaican rum, preferably in drink form.