This restaurant is on the second floor in the pedestrian area. It was a lucky find. We went up an elevator to the dining room. The tables were set with crispy linens and napkins. We were welcome with an aperitifs; but frankly, though it was good, I have no idea what it was. As the name suggests steak is king here and steak from Argentina is offered. Only one of us ordered steak however and it was a very tasty rump steak. I have to tell you that we all tasted each other’s dishes so I speak about all of them from experience.
I had chicken and mushroom in a rum sauce over green and white pasta which was delicious. Our group also had shish kabob and another had salmon. The only complaint was that the salmon had bones but it was tasty. The salads here were wonderful. Fresh and packed with greens. One thing we were learning is that we were never given a dressing choice at any restaurant. We didn't mind however since we never got a dressing we didn't like.
Our waiters name was Kumar and he was fascinated when I told him that I would include him in our write up. There were nice touches here such as the Appolonaris mineral water served in a glass with the Appolonaris logo and the Bitburger Pilsner. We had stopped for tea and cake this day so we passed on dessert. It was a very pleasant dining experience.