Our second dinner as part of the package we purchased was at the Dining Room at the Inn at Biltmore. Located at the bottom floor, you can either walk the stairs or take the elevator. We asked to have the bottle of wine my husband purchased at the beginning of our stay to be served to us and they were more than happy to accommodate. We were seated at the window, originally hoping for a sunset dinner, but the change in season fooled us, and we were off on our time schedule. The Dining Room is a lovely and large room with a fireplace. It is elegantly decorated, and the lighting is soft to give a relaxed appeal.
The service was beyond superb. We had waitstaff that had one purpose whether it was to make sure your water glass never hit empty or to fill the bread basket so you were never without food. The manager wished us a wonderful anniversary and made sure to stop by and ask how we were enjoying our dinner as well as our stay at Biltmore.
Our salad and appetizers were wonderful. We got a small tasting of a soup the chef was trying out that was wonderful as well. My husband ordered a filet and I ordered the surf and turf. I will say, sadly, that the surf was a bit tough, and I had to send my steak back to be cooked a bit further for my liking. We shared a dessert sampler of creme brulee and mousse that was quite good. All in all, it was a great experience with the service at its best. The smallest of things could not phase this staff who wanted to do nothing but make your dinner a wonderful event.