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Quote: The fish boil is Wisconsin's answer to the East Coast's clam bake. And the Viking Grill does a fantastic job serving it. It's almost like going to a big picnic. Owner and masterbroiler Dan Peterson broils the fish outside in a broiler. Most of... Read the full Viking Grill review
From journal A Mini-Maine: Door County
Quote: Several fish items available including a fish boil. It was very pleasant and friendly. Very busy, we were there on a Sunday. The staff was very thoughtful of the children. Served us an extra serving of dessert (no charge), but they received a nice... Read the full Viking Grill review
From journal Opening Door County