LTU Pub
- January 9, 2001
- Rated 4 of 5 by
Davis from Springfield, Illinois
The flavors of LTU have a European twist. With the owners being from America, Canada, Europe. I had the best stuffed chicken in my life. It was stuffed with callahoo, fresh mushrooms, and mozzarella cheese then lightly breaded and fried--but you would swear that it wasn't fried. Homemade rolls that my husband would die to eat again. A wide variety of freshly prepared meals at a reasonable price. We had rice with fresh carrots and peas -- something I wouldn't normally like but prepared in a way that I would eat this side dish every day of the week.
From journal a visit to paradise