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Quote: Wonderful atmosphere. The food was wonderful, with the best New England chowder and fried shrimp on the island. If you go early, they have special reduced pricing. Reservations are not required if you go early, but it starts filling up by 6:30, so... Read the full Timbers review
From journal Week on Sanibel Island
Quote: This was recommended by the resort staff, and they were right! The steak was so tender and grilled to perfection. The seafood was wonderful, beautifully seasoned, and the clam chowder to die for!
From journal Sanibel Island, Fl.