El Moro is one of Mexico City's oldest churro places. However, don't expect to find what you've seen at Disneyland.
Located on Eje Central near Metro San Juan de Letran, it's the perfect place to rest your feet and have a snack after looking at the street stalls and visiting Bellas Artes and Torre Latinoamericana. Unfortunately, it doesn't seem that anyone speaks English.
Churros y chocolate is a breakfast snack originally brought by the Spanish to Mexico. It is eaten by dipping the churros into the chocolate. At El Moro, an order of four churros and a coffee cup-sized cup of chocolate costs 36 pesos.
You can choose from regular (covered with sugar) or cinnamon (canela) churros. Personally, I prefer the cinnamon.
There are five types of chocolate. Vienna (no sugar), Francesca (very sweet), Mexicana, Espanol, and especial. For people who want something cold, milk (leche), and vanilla and chocolate milkshakes (malteadas) are available as well.
As an experience, it wasn't bad, but it was quite pricey. Two chocolates, one milkshake, one milk, and eight churros came out to be almost 150 pesos.