ATMOSPHERE: This trendy restaurant has a large bar in the center. It's fairly dark and decorated western style. It was crowded and very noisy.
FOOD: The prices of entrees starts at near $15 up to $30 a person. They have a nice menu variety ranging from steaks amd fresh tuna to caribou fixed with baby veggies. Most entrees seem to come with a trendy sauce. We felt the food was below average. Our soups were barely lukewarm, and we never got our drinks we ordered. House salad dressing (bleu cheese Dijon) is to die for.
SERVICE: It took so long to get served we wondered if our waitress had quit. They were busy, but they also seemed to be extremely understaffed and their staff acted stressed out.