This is not a restaurant, this is an experience. It's best on a Friday or Saturday night, when there is live entertainment (music and fruit carving). The owner lived for years in Macao and has created this mecca of Thai food. She imports ingredients from Thailand and has also employed Thai wait staff (who usually do speak English).
When you arrive at this impeccably and lavishly decorated haven, you are greeted at the door. Fresh flowers, teak carvings, Thai masks and headdresses, silk fabrics, and candlelight are just a few of the details which she has painstakingly attended to. And this is only the decoration!
The food is fabulous, from the appetizers to Phad Thai to curries. My favorite end to the meal is the coconut ice cream. While the portions are not huge, you do leave the restaurant feeling full and satisfied. It's best to share an appetizer and sample a couple of dishes.
I hope you enjoy the restaurant as much as we do. And don't forget to take a look in their beautiful bathrooms.