This restaurant is located next between the Fishing Hall of Fame and Bass Pro Shops. We did not have reservations and our wait was approximately 25 minutes. However, if you are dining here on a weekend, I would recommend reservations.
There is a spectacular saltwater fish tank with beautiful, colorful fish that keep the kids entertained while waiting for your food.
The service was above average. The restaurant specializes in seafood but also has pastas, salads, chicken, and steaks. The food was very flavorful and the seafood items were fresh. I had the seafood pasta, which had clams, mussels, calamari, and lobster - yes, lobster. My daughter had the shrimp, which were large and cooked perfectly. It has something for every taste and budget. The menu items were reasonably priced, and the portions are more than ample. We didn't have room for dessert, and we are dessert lovers!
The restaurant is conveniently located just south of the Ft. Lauderdale airport and is very easy to get to.