Results 1-2of 2 Reviews
Boca de Tomatlan, Mexico
June 15, 2009
From journal Romantic Breakfasts
San Francisco, California
February 11, 2005
This has been a part-inside, part-elevated sidewalk street café since 1996 and is now owned by Grant Hunermund and Kieran Justason from Toronto, Canada. It features simple Mexican and American fare as 1/3-lb. burger with French fries, 50p, BLT, 45p, turkey club, 53p, chef's salad, 55p, taco salad with choice of meat, 53p, meatloaf, 80p, fried chicken, 75p, mac and cheese, 75p, green salad with soup and bread, 38p, half-rack baby back pork ribs, 80p, full, 99p, fajitas, 90p, mahimahi, 88p, whole fish, 94p. There's also breakfast hotcakes or French toast, 55p, eggs Benedict, 58p, meat lover's omelet with chorizo, bacon, and ham, 60p, chicken fried steak with fried eggs, 53p.
October-March: Sunday turkey dinner with all the trimmings, 5pm-10pm, 110p. Adult Soda Fountain Cocktails [floats, sodas, shakes], Mama D´s Margarita Club: Buy 9, 10th is free. Saturday night, meet Mama D. No CC.
From journal Gary's Puerto Vallarta Travels