Falmouth Fish Market
- February 2, 2003
- Rated 4 of 5 by
bmesser from Ashford, Connecticut
When we learned that the seafood restaurant we were looking for was closed during the week, we decided to try take-out at the local fish market. They had a varied menu of take-out or fresh seafood, and we opted for fried scallops and clam chowder. The scallops were the best we have had in a long time--reminiscent of the seafood we ate when we lived in Maine. The chowder was also very good. The service was fast and very friendly. We will definitely make a return trip here.
From journal Winter Getaway in Cape Cod