December 29, 2003
Of course, the food is exceptional! We found out after our dining experience that it is a sister restaurant to the River House, which was our first delightful dining experience in Savannah. Each entree at the Shrimp Factory is served with their special salad and honey wheat bread. For lunch we chose the Teriyaki Tilapia ($12.95) and the Crab Cake Sandwich ($8.95). The Teriyaki Tilapia was charbroiled and basted with a garlic teriyaki seasoning. It was served with tomatoes, green onions and mushrooms over an angel hair pasta. The deviled crab sandwich was grilled and served with mango curry chutney and honey mustard sauces. Along with the crab sandwich, you can have a choice of a mixed baby green salad or French fries. Both were very tasty!
I wish we would have had room for their delicious Southern Pecan Pie, but since we had it at the River House a couple days earlier, we passed. I believe next time I would try the Banana Foster Flambe...it certainly looked delicious!
From journal Hilton Head in November