Brasil Restaraunt
- June 5, 2002
- Rated 4 of 5 by
Barny19 from Riverside, California
This place cooks all of their meat on an open BBQ. There is no menu the meal consits of appetizers a bakes potatoe, two different types of salads and the the meat comes. One type of meat at a time right off the skewer. The waiter cuts the meat off right onto your plate and he does this 11 yes eleven different times. The meats range from T-Bone steak to chicken to ham to filet mignon etc. They keep bringing meat until you pop or say no more. This is an excellent place to eat.
From journal Dream Trip To Cabo