Mamma Gina's
- September 29, 2006
- Rated 4 of 5 by
alyssa511 from Valley Cottage, New York
Usually very busy, not too far from the Ponte Vecchio. The waiters are great and extremely polite. The best eggplant parm I have ever had, not breaded, cut very thin with just the right amount of cheese and sauce. Great meal and not expensive. Really good dessert tray that they wheel over to your table, the pear in wine sauce was great.
From journal Firenze in 4 months
Mamma Gina's
- July 1, 2001
- Rated 4 of 5 by
millsy99 from Knoxville, Tennessee
I enjoyed Mamma Gina's Trattoria during dinner, and reservations were required. This is a nice, candlelit "formal" restaurant, frequented mainly by tourists. They have an extensive wine list and the usual Tuscan menu. They speak English, and offer ice for we Yankees. ~~~~ Try the pappa al pomodoro, a soup made with tomatoes, onions, bread and olive oil. Sounds nasty but it's EXCELLENT!! I also had the veal with asparagus and some Kahlua ice cream for dessert. Molto buono!!
From journal FLORENCE