Description: The story goes that as a young 12-year-old, Fiore Correla dreamed of owning a restaurant on this street and would wander the shops hoping that one day his dreams would come true. Eventually, the store that stood in Fiores spot (a music store) closed down, so Fiore snapped up the chance to buy the spot and create his dreamWe ate at
Fiores for lunch on one of our many wanderings through the Little Italy area (more commonly known as the North End). Fiores has an elegant look to it, from the small side patio to the rooftop where more of a night scene takes place.
Even though we timed it for lunch, we were late and hit the early dinner crowd. Though the restaurant was quite busy, we didn't have to wait at all.
They seated us in the front room with a great view of Hanover Street, and the walls were decorated with stunning Italian murals. The wait staff were friendly and courteous, the rooms were beautiful, with a lot of ambiance, and the food was wonderful.
Karl choose the signature dish, which was a pasta with Italian sausage. We had arrived for a late lunch, so the prices were already set for dinner hours, so you can do this restaurant more cheaply if you come earlier. His dish was $16.
I had the homemade (all their pasta is homemade) lobster pasta, which was just out of this world ($25).
A word of warning: these are fancy restaurant prices with fancy restaurant serving sizes, so fill up on the lovely bread. Check out their website for more information
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