January 27, 2002
I ordered what I usually order when presented with a menu that has sushi on it: seaweed salad (5.95), miso soup (2.00), yellowtail, salmon, tuna (each 5.50) and sea urchin (6.95) - all sashimi-style - no rice for this purist!
Everything was really quite good, though not outstanding. (My new benchmark for sushi is a place boyphoenix and I went while in South Beach in December. We've never had anything that melted in the mouth like that - but I should be writing now about Q-vin.)
The service was very good, considering the size of the group, and the waitress was very accommodating to one of us who made a mistake in his order. All of the staff spoke very good English, making it easy to ask questions about the menu.
I'll definitely return with boyphoenix to sit at the sushi bar and dance to the jazz band!
From journal Boston - A New England Treasure