This place has wonderful atmosphere and excellent food. The menu features continental (Italian), American, vegetarian, seafood, and fusion foods in a down-home style (some call it comfort food). The service was quick and the restaurant is full of local Mission hipsters, as well as casual diners.
My friend went for the pasta and I went for the pork cutlet stuffed with herbs and gruyere cheese served over mashed potatoes and cranberry compote. Delicious. For dessert, we had the made-at-our-table s'mores.
The restaurant was buzzing at 7pm. I highly recommend this Mission restaurant.