Orange is a unique breakfast experience. If you don't get there early, expect to wait at least 30 minutes or more, but it's worth it. As soon as we were seated the waitress gave us a juice menu and asked us what mixture of juices we wished to discover. They have about every fruit or vegetable imaginable and they will mix two, three or four together for your drinking pleasure. After we ordered, another person came by and asked if we cared for some frushi (which you have to pay for). It was various pieces of fruit wrapped in rice in the traditional sushi style. It was fun and different, but I would probably pass next time. Although, you must try at least once so you can say, "Hey, I had frushi in Chicago!"

For breakfast I had the french toast shish kabob, which was squares of french toast and fruit skewered and cooked. I highly recommend it. My wife had the jelly doughnut pancakes, which wasn't as rich as the name leads you to believe. She also thoroughly enjoyed her choice. Other selections included: green eggs and ham and various creative renditions of popular breakfast items.