Results 1-2of 2 Reviews
Mont Albert North, undefined, Australia
April 12, 2004
The setting was great, the service was good, and the servings were huge! We struggled to get through all the food, and managed to save some for the next day's lunch!
A nice place to eat, and the outside area on a sunny day is very pleasant, with busker music for background entertainment! Although the restaurant was flat out, service was efficient and they didn't seem to mind if you took your time to eat.
From journal Sydney for Easter 2004
June 25, 2003
Wonderful pumpkin and Minestrone soups served with a large bread roll. Fish and chips are great, as is the pumpkin frittata. The top dessert is likely the Pavalova, but my husband also enjoyed the chocolate mousse. Wine and beer available.
The views of Sydney Harbour are great. I especially enjoyed all the activity of the ferries. Buskers, that is street performers, just outside the restaurant in fair weather. This is an active restaurant. The ferries and trains run 24 hours. This restaurant is very popular with Sydneysiders. The waitresses are cheerful and check back often to see if you need anything. Service is quick, but you won't be hurried if you want to linger. This is a classic cafe! Just great! Prices are OK to feed the family (children's menu).
Cash, Bankcards, Diners Club, VISA, and Mastercard accepted.
From journal Australia on Top -- Sydney