Description
A beautiful old sandstone building, an award winning wine list, and a family that grows its own herbs and salad vegetables are what makes this so special. It is popular with tourists and the local Glebe community who enjoy the simple, comfortable surroundings. The menu includes, snapper fillet, roasted rack of veal, guinea fowl and New Zealand smoked salmon. A bottle of house wine around AUD25. The largest table seats 12 people and there is a private function room.