We had Thanksgiving at this restaurant and were very disappointed. The place is really pretty... and was jamming, so as we entered, we thought "this is the place"... boy oh, boy were we wrong! After about a 40 minute wait for our "reserved" table, we were seated in a cramped area in the corner... and it was freezing! We got our drinks and rolls after another 15 minutes, then came our cold, dry, disgusting turkey and potatoe pile (family style) after another 25 minutes. We commented, and paid and left unhappy... but the hotel still had their buffet going when we got back.... so, it worked out for our appetites... not our pocketbook, however, this place charged us 140 bucks, and it felt like we got held up.
Oh well... the Skiing today (Friday) was incredible! Deer Valley has got it together!

The food is very rich. Everything I have had there has some sort of sauce that tastes wonderful. The portions are small, but they do fill you up. My recommendation for this restaurant is to sit in the Garden Room, have the steak for your main meal, and order the bananas foster for dessert.

The outside of the restaurant is also very beautiful. I would suggest a walk around the grounds. There are many animals, such as goats, mini horses, and peacocks. My favorite times of year to visit this place are late autumn, because of the beautiful trees that line the drive up, and just before Christmas, because the whole outside is decked out in Christmas lights. Even if you do not want to eat here, I would recomend driving up there just before Christmas to see the lights!