Description
This is a casual, comfortable restaurant with the interesting nautical decor—nets and propellers—you would expect to find in a seafood place.
Fresh seafood is the rule of the house. The menu includes seafood po-boys, fried dishes that include shrimp, scrod and southern catfish and a large assortment of featured seafood entrees that are sauteed or grilled. Try the Flounder Delight—grilled flounder topped with a mushroom, parmesan cheese and wine sauce—for a modest $13.95.