Ruth's Chris Steakhouse
- February 3, 2007
- Rated 4 of 5 by
jgalal from Fairfield, California
We had heard wonderful things about Ruth Chris steakhouse so decided to try it while on our vacation in San Diego. We made reservations and were promptly seating upon arrival. This was the most tender delicious steak I have ever eaten. No sauce needed. The waiters served to please. Overall the restaurant was great. However, it is a steakhouse for a reason. The steak is great, but my husband's lobster tail left a lot to be desired. The lobster was very pricey but he decided to "go for it" since we were on vacation. The lobster seemed over done and rubbery. My steak was much more reasonably priced and cooked perfectly. If you want seafood go somewhere else. If you want steak then this is the place to go.
From journal Trip to San Diego