Description
Hailing back to the days when the tuna cannery was the life-blood of this fishing village, this restaurant is an enormous fishing boat suspended above the ground. The deck itself is one of the dining areas. Always preparing a nice selection of shrimp, ahi tuna, clam and lobster meals, it consistently offers one of the best deals in town for lunch (MXN30-70). Changing daily, the menu items vary widely between spicy fried chicken, green chili meatloaf and other home-style meals. Known for its wild evenings, the full bar serves up stout drinks with a Happy Hour from 3pm-6pm.