Results 1-2of 2 Reviews
Fort Collins, Colorado
April 10, 2008
New York City, New York
December 20, 2001
Takah is a friendly and relaxed place where you end up chatting in depth with the sushi chefs, wait staff, and fellow diners who are mostly local. They drop a plate of fresh edamame in front of you as soon as you sit down, which won me over in a flash. A few items were priced a bit on the high side ($6 for a California roll? seemed high to me) but generally the prices were average.
I wasn't sure what to expect from a sushi joint tucked in the middle of the very land-locked Colorado Rockies, but was very pleasantly surprised with fresh fish and great preparation. All in all, definitely recommended!
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