The waiters and waitresses were attentive, and as it was mid-afternoon and there were very few customers, I had several people waiting on me. At the door, I picked up a Creative Loafing on the way in to peruse during my meal. The feature article noted that the interview for it had been conducted at this very place, a favorite of a local politician.

The burger, however, was not the best I've ever had. And if it's the best in Atlanta, I feel sorry for their citizens. While it was large and good, good is a high praise for it. It came with fries, which were thick and tasty. In the end, it was just an average burger at a typical burger joint.

I ordered a pork chop and the carrot that came with it was so big - it hung over two sides of the plate. I had never seen a carrot that big so I took a picture, which is posted with this entry. My wife had po boy of andouille sausage and shrimp and said it was so good she wants to make another trip to Atlanta to make a return visit to Mick's.