Queen of Tarts

tmarzullo
First Reviewer
5 out of 5
Avg. Member Rating
3
Reviews

Queen of Tarts

  • September 20, 2005
  • Rated 5 of 5 by baccachew from Felton, California
This is a breakfast/lunch place. Cute and tiny and so yummy!! They make all their food from scratch. My girlfriend and I had walked by a couple of times. The first morning we ate the free breakfast at the hotel, which was kinda gross. So we decided to go to the Queen of Tarts the next day. I am so glad that I did. The eggs, biscuit, and bacon was soooo good. I bought a scone for the plane ride back to London, and I am glad I did. It was the best scone I have ever had. I wish I had another day to eat there again.

From journal Dublin

Editor Pick

Queen of Tarts

  • June 2, 2004
  • Rated 4 of 5 by billmoy from Chicago, Illinois
This very popular pastry shop and cafe is located very close to the Dublin Castle and the City Hall. In fact, there is a new branch of this establishment located inside the City Hall, but we will concentrate on the original location that made its name famous.

The bakery creates a lovely selection of homemade pastries, savouries, cakes, flaky fruit-filled pies and other treats. The chocolate ganache is a decadent cake that is served lip-smacking warm, so try to eat this baby at the shop. The raspberry tart bears a sweet taste that is fit for a queen, although it is definitely not as rich as the chocolate items. The raspberry scones are light and fruity, not hard and clunky. Take a look at the menu posted on the front window, or just peek inside and see what the customers are enjoying today.

The dining area has a few small cafe tables, with limited seating in the courtyard, so try to grab your seats when you have a chance. The chairs are not quite built for hours of casual lingering, but you can order a pot of tea or coffee and enjoy a light snack or treat. The ample portions of the Irish breakfast will satisfy those with well-rounded morning appetites. Savory tarts like ham and spinach are a big hit here. You can also order seafood items like salmon and crab cakes, which you may not expect to find here but are good nevertheless. There are super soups, salads and sandwiches served here too. Everything here is very tasty, a cut above the selections sold at the average pastry shop or tea room. The staff is well known to be quite courteous, but that seems to be prevalent in many Dublin establishments.

The Queen of Tarts is open every day, but note that it is not a dinner spot. It closes shop early in the evening so do not wait to purchase something sweet to take away.

From journal Bill in Ireland - DUBLIN

Editor Pick

Queen of Tarts

  • June 9, 2003
  • Rated 5 of 5 by tmarzullo from Chicago, Illinois
We stopped here for breakfast more than once. They have a delightful selection. One time I had the Irish breakfast, which did not have the black or white pudding, but had a delicious chive and potato cake. Another time I had the vegetarian breakfast which had mushrooms instead of the meats.

Everything in this place looked delicous. They have a wide range of pastries. I was admiring the raspberry scones, but I couldn't figure out how to carry it with me without it getting smashed and the woman boxed it up for me in a bakery box with a gold ribbon. I would love to have another one of those scones now!

The place is tiny with just a few tables and it is smoke free. You can't imagine how great it smells. Order the tea there, all tea is served in a pot and each pot is different. And it was delicous. The prices were extremely reasonable.

From journal City with a soul

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