Description
The location of this restaurant is one of luxury, with the bullring on one side and the Opera House on the other. Furthermore the restaurant Puerta Grande is a museum of bullfighting. Its particular atmosphere attracts bullfighters, artists, intellectuals and people from the world of flamenco.
Only a little plaque tells us that inside this splendid 19th century house you can find Antonio Donaire ready to offer us the best stews. Home-made food of the highest quality. Bull's tail and cuttlefish with crisps are the weapons of a master.