Description
This longtime haunt of the showbiz elite is still as popular as ever. It's not exclusively French—note the American pork chops on the menu—but the feel is very old school. Everything is done exactly as it should be done here and no corners are cut. Enjoy wonderful Escargots in Garlic, Shallots and Parsley, and you'll swear you were in Paris. Everything on the menu is first-class. The people-watching isn't bad, either. Reservations are recommended.