Description
The restaurant is located in the city centre close to the Ateneo Federiciano.
Public transport is suitable seeing as the restaurant is so central. Like everything in the centre, it is rather small but the decor is modern and comfortable and the atmosphere warm and friendly.
The kitchen offers a wide selection of regional and national dishes cooked with carefully selected ingredients. The dishes based on porcini mushrooms, pork, chestnut soups and lentils are all very special. There is a wide choice of wines for all tastes.