Description
For an authentic Lebanese dining experience, this is the place to visit. It offers a medley of Middle Eastern delights from mezze to Bedouin bread. The food is mainly cooked by the owner's mother and includes 20 different kinds of mezze, 15 kinds of hot salad, and oriental-style meat cooked on outdoor charcoals. All of this is complemented with sweet deep-fried doughballs, and there are the usual Middle Eastern desserts like baklawa (sweet Lebanese pastry). Here you will find a myriad of diners from American journalists to sheikhs from neighboring Jordan.