Description
One of the few places to specialize in ramen dishes, this tiny spot in Japantown is worth seeking out. The few tables are usually filled by locals and Japanese ex-pats who crave the authentic house-made noodles either pan-fried with tasty seafood or served in a rich and flavorful broth. It is even better when washed down with the Japanese beer that's available. Dark wood paneling and traditional decor gives the place a rural Japanese ambiance. The gracious and efficient service is also traditional.