The best part about this dining experience was the atmosphere and ambience. The restaurant is in a quaint brownstone like building which feels more like a small house than your typical New York building. Inside is soothing piano music and a large fireplace that greatly enhances the soothing environment. The only downside (which is characteristic of almost every New York restaurant) is that you are right next to other diners -- I heard all about the next table's business and dating exploits.
I had the lobster risotto and it was fantastic. The Beef Wellington (the signature dish of the restaurant) was also everything you would expect and more. As always, we ordered dessert (the creme brulee and and a cobbler-like dessert) that was wonderful.
The waiter was very helpful (although a little busy at times) so don't hesitate to ask for recommendations.