On our first night in NYC, we decided to dine at Carmine's. By the time we got checked into our hotel, it was past lunchtime but not yet dinnertime. However, our group was starving, so we decided to eat a big meal. At 4pm on a Thursday, we got right into Carmine’s but were told they would need the table back by 5:30 for a dinner reservation. The atmosphere was very pleasant. The meals are served family-style and are giant. The menu is a big sign on the wall.
Our group of four started with Carmine’s salad while we decided on our main course. The salad was very large and very good. A bread basket full of different varieties was also served. We decided to order two entrees: cheese ravioli, which was $20, and the vodka penne, at $23. Both were, in our opinions, just above average. One thing I did not like is that there are no free refills on tea or sodas. Our table ordered a pitcher of iced tea for $12, and it was barely enough for us.
I found the waitstaff to be a little rude and standoffish, but then again, they seemed to be busier preparing for the pre-theater rush than tending to us. Would I go there again? Probably not, but everyone should dine at Carmine’s at least once.