Description
This tucked-away restaurant offers wonderful pastas, steaks, pork, lamb, seafood, salads, sandwiches and more. It even claims to be the only place in the midwest to offer alligator meat. Everything is homemade and the portions are generous. There are three or four specials a nightly, usually a fish or beef dish. The atmosphere is friendly and upscale casual. There is a comfortable bar where you can hang out while waiting for your table. There is also a separate dining room that is available for private parties or large groups.