Description

This hotel restaurant is quite quaint and simple, but none-the-less appealing to lovers of authentic Italian food who don't want to pay a fortune to indulge their passion and enjoy a friendly and informal atmosphere - on an indoor patio - in which to eat.

Starters include the obligatory garlic bread at around £2, while main meals include various pasta dishes at under £5, with pizzas going up to £6. The house speciality is pasta dell' Italiano, which costs £5.50 and consists of fresh pasta with peas, mushrooms and ham, all wrapped up in a creamy tomato sauce, while daily specials of fresh fish, steak or chicken cost up to £10. Desserts come in at around £4 and include classic options such as Tiramisu.