Traditional Mexican restaurant located right on the strip in Acapulco. It is a half-open restaurant, meaning that there are no walls towards the street, so even though you are sitting under the roof, you can still feel the tropical breeze and the excitement of the main street. The food is delicious and cheap, and even before you order your meal, they serve tacos and tortillas with salsa, guacamole, and frijoles refritos, which is a cream made of smashed beans. To accompany your dinner, try Mexican beer, Sol or Corona, or if you prefer non-alcoholic beverages, try the lemonada with ice, which is very refreshing.