Description
This is a sit down dining, delicatessen style. The sandwiches are fresh and generous, the salads imaginative and the freshly baked pastries attract expatriates from all over town. Prices are very reasonable--a small liver and port wine pate will only set you back USD2.50. There are more substantial dishes on offer, too, such as the pork stewed in red wine and prunes, and a selection of wines, beer and soft drinks to complement any meal. Open and breezy, tastefully decorated with Khmer and French knickknacks and plenty of timber, this is a nice place for a family lunch.