Description
Recently relocated to a city centre location, the Hermitage Tavern is a great place for a meal before a show. Their stylish premises is set in the Canberra Museum and Gallery. Relax in their decadent blue velvet chairs, and watch the bustle of city life through the full-length windows. This is contemporary Australian cuisine at its best, with many dishes borrowing ingredients from Thai, Italian and Greek cuisines. Try the huge steaks or one of their unique offerings such as Leek Lime and Lemon Grass Fish Cakes, or Pumpkin and Crab Ravioli. Entrees are AUD9.50-AUD19, mains AUD20.50-AUD28.50 and desserts AUD9.50-AUD11.