Description
This restaurant specialises in vegetarian dishes. The interior plays on the restaurant's chilli logo, with a red theme throughout. A small section outside spills into the car park area.
Wheat-free pasta and breads are available and all the cheeses are animal rennet free. Try the tofu satay sticks (AUD8.50), mushroom risotto (AUD15.50) or the delicious pumpkin and potato burger (AUD13.50). There is also a selection of freshly squeezed juices. This restaurant is fully licensed. All tips are donated to charity.